Over the last couple of years I've had many requests for Spaghetti & Meatballs - but I must admit... something I had never tackled. So, I asked my husband who made
the best Spaghetti & Meatballs he'd ever had.
His reply: "I've never had them."
He said he always assumed he would find something dry and undesirable hiding under a mound of sauce and never dared to go there.
Well - that was like someone firing the starting pistol on race day!
All I could think was "And we're off!"
I spent days researching, reading, testing and re-testing.
Finally, I was ready to present my dish.
Gordon Ramsey they aren't - but my family cuts me very little slack when it comes to reviewing new dishes.
I am happy to say I got nothing but big grins, smacking lips & thumbs up!
Your turn!
Spaghetti & Meatballs
Delicious and flavorful meatballs made from combination of beef, veal & Italian sausage served with spaghetti and Marinara made from certified San Marzano tomatoes & topped with aged Parmigiano Reggiano.
small (feeds 2) 16.00 medium (feeds 3-4) 30.00 large (feeds 5-7) 48.00
Garlic Yeast Rolls
Light fluffy yeast rolls basted in garlic butter -
makes my mouth water just thinking about them!
1/2 Dozen Rolls 5.00
Please place your order no later than 10 a.m. Wednesday October 6th, pick up is Thursday October 7th from 12-6. If you have any questions, please shoot me an email! Look forward to seeing you on Thursday!
