Monday, February 21, 2011

Happy Taste buds! T.O.T February 24th Italian Paninis and Tomato Basil Soup


It is hard to get excited about a sandwich sometimes...they can be lacking and unimaginative - 
but that is not the case with this one!

This scrumptious Italian Panini excited many of you when I put it on the menu last year. 
The requests have been coming in  
so here it is accompanied with a delicious Tomato Basil Soup.

My mouth is already watering just thinking of the layers of Italian meats and cheeses on crusty Tuscan Bread and the savory soup. Happy Taste Buds indeed...
Delizioso!

Italian Panini
9.00

Tomato Basil Soup
6.00

Great for sharing, grab a couple of sandwiches and share the soup or vice versa. Please place your order no later than 10 a.m. Wednesday February 23rd.  Grazie!

Tuesday, February 8, 2011

Reminder for Confetti Quesadillas Thursday Feb 10th

Just a reminder to place your order for Confetti Quesadillas and Black Bean Soup before 10:00 a.m. today. 
See you tomorrow!

Monday, February 7, 2011

T.O.T February 10th Confetti Quesadillas!


"ConfettiQuesadillas!
Wood Grilled Shrimp, baby spinach and caramelized Spanish onions in a large flour tortilla with a blend of authentic Mexican cheeses.
Served with a dangerously delicious
Chipotle Cream Sauce and Fresh Tomato & Corn Salsa
**as always if you prefer less "confetti" i.e no onions, no spinach, etc. please specify when ordering**
Quesadilla 10.00

Black Bean Soup
Just simple goodness, black beans seasoned and simmered to perfection!
Soup (appr. 15 oz) 3.00

Please place your order no later than 10 a.m. on Wednesday February 9th. If you have any questions, please don't hesitate to contact me!
Pick up is anytime after 12 noon on Thursday.

Sunday, January 30, 2011

Anybody hungry?

Wondering what's been cooking in the kitchen lately?

Not much...I got a little sick during the holidays, sentencing me (not my choice) to several weeks off my feet. Haven't been benched for that long since mandatory bedrest while pregnant with my littlest one! So, my darling husband stepped up and took over the roll as "chef".

After a couple of weeks of daddy's cooking (hamburgers, tacos, breakfast for dinner, etc.) - Maddie came in and sat down on the sofa with me, snuggled up and said "Mama, when are going to feel good enough to cook again? I'm ready for some normal food." So I asked her what she deemed "normal food".

Her answer: Chicken Francese, Seared Tuna on Somen Noodle Cakes, oh - and your Noodles with Beef in Thai Peanut Sauce, French Onion Soup.....Sure, what every 10 year old wants.

Happy to be up and at it again! So for T.O.T, a favorite of yours happens to be a favorite of ours as well- which I personally have been craving. And so it is:

Party Girl's Chicken Salad 
Perfectly seasoned, slow roasted chicken tossed with nothing but a bit of celery and mayo. 10.00 per pound (enough for a couple of sandwiches)

French Onion Soup
Caramelized Onions swimming in a deep, rich broth with a splash of wine. Topped with a lightly toasted slice of French baguette and shredded Gruyere cheese (included). Layers of delicious flavors! 8.00 per serving (appr. 15 oz) 

Please place your order no later than Wednesday February 2nd at 10 a.m. Pick up is any time after 12 noon on Thursday February 3rd. Looking forward to seeing you!

Monday, December 13, 2010

Reminder for Christmas Order


It's beginning to look (and feel) like Christmas! Just a reminder that all Christmas food orders must be placed by 12 noon today.

Please specify pick up on 
Wednesday December 22nd or Thursday December 23rd.

Cheers!
Rollin

Tuesday, December 7, 2010

A little Christmas Poem ...and food!

Tis Christmas Morning, time to kick back…
No flour to sift, and no eggs to crack

But what to my wonder? Yummy smells fill the air!
A Party Girl Breakfast soon will be there…

With sausage & eggs -  yummy fillings galore
On biscuits! There’s ham! And some cheese! 
Wait – there’s more!

There are grits with a kick,
“Time for breakfast!” you call!
Merry Christmas! Happy New Year!
To one & To All!



Mushroom Tarts
Long standing party girl specialty! Bite sized tarts filled with a 
scrumptious mushroom and herb filling.
**directly from the freezer to the oven & cook in 10 minutes**

Three Dozen (minimum) 33.00


Breakfast Foods
Breakfast Casserole
With a blend of tasty cheeses, sausage and a divine "quiche like" filling.  
No better way to say "Good Morning"!
SM (feeds 1-2) 16.00   MED (feeds 3-5) 35.00
LG (feeds 6-7)  52.00

Spicy Garlic Cheese Grits 
My husband affectionately calls these "New York Grits". DELICIOUS! With about 1 pound of cheese to every grit, a hint of garlic and a definite kick!
SM (feeds 2-3) 9.00    MED (feeds 4-6) 16.00  
LG (feeds 7-10)  25.00

Mini Ham & Cheese Biscuits (great as appetizers too!)
Light, fluffy bite sized buttermilk biscuits made from scratch stuffed with Black Forest Ham, cheeses & a special Party Girl spread. 
(Will freeze too) 3 dozen  50.00  

Cinnabiscuits
Mini buttermilk biscuits, sprinkled with a cinnamon sugar &  ready to bake.  
As soon as they come out of the oven, top them with a mouth watering citrus icing that seeps into the biscuits making them irresistible little delicacies!
2 dozen  22.00


Orders MUST be placed by 12 noon MONDAY DECEMBER 13th!!  Pick up on Wednesday December 22nd and Thursday December 23rd. If you need to pick up before then please email me at rwmclennan@gmail.com or call me at 404.272.4469.

Friday, December 3, 2010

Mushroom Tarts and Stay Tuned for Christmas Foods



Don't forget to place your orders for Mushroom Tarts 
to have on hand for the holidays!

Long standing Party Girl specialty! 
Bite sized tarts filled with a scrumptious mushroom and herb filling.
 **directly from the freezer to the oven & cook in 8-9 minutes**
3 dozen    33.00


Stay tuned for information on Christmas foods!