Monday, October 26, 2009

Take Off Thursday October 29th

Not going to trick you this week by taking off like last week! 

Unless you were one of the first to Take Off Thursday in 2008 - you won't remember this menu! A favorite from last year and a favorite of ours for sure! 

Cream of Broccoli Soup
Like the cauliflower au gratin, a fabulously delicious way to get your vegetables in! Chunks of broccoli florets swimming around in a stock & cream based soup. Warms you from the inside out!

Big Bite Ham & Cheese Biscuit
Homemade buttermilk biscuits stuffed with spiral sliced ham and a blend of delicious cheeses. Approximately 4" inches in diameter.

Soup (appr. 14 oz.) 8.00 each
Biscuit 5.00 each
(serving suggestion for 2 adults: split a soup and get 2 biscuits or vise versa)

Eat it on Thursday, Friday after football or warm your little trick or treaters up on Saturday! Please place your order by WEDNESDAY OCTOBER 28th at 10:00 AM.

Pick up anytime after 12 noon on Thursday October 29th. Happy Halloween!

Monday, October 19, 2009

Take Off Thursday October 22nd

Sorry about that previous email mistake!
No Take Off Thursday this week due to some other festivities on the calendar! Look for some yummy soup and sandwiches coming next week - just in time to warm you up for Halloween Trick or Treats!
http://partygirlfood.blogspot.com

Monday, October 12, 2009

Happiness Is...

I have long believed that Chicken Pot Pie was synonymous with happiness. Even the most petulant of old buggers couldn't stay grumpy for long after consuming Chicken Pot Pie.

So imagine my surprise back in 1992 when I made Chicken Pot Pie for my boyfriend (now husband) who promptly looked at me and said "I'll be honest - I don't really like Chicken Pot Pie".

Huh? Are you kidding? Who doesn't like Chicken Pot Pie?!!!

Sounding a little like Sam in Green Eggs and Ham, I found myself begging:  "Try it! Try it! You will see!!"  And he did. And he was happy.  I was happy... and once again all was well with the world.

Here we are many years later with a house full of happy little Chicken Pot Pie lovers.
Time to get yourself a little happiness on a plate.  

Chicken Pot Pie
Chunks of roasted chicken and vegetables in a divine herb sauce.  Made with love, made from scratch down to the buttery flaky crust on top.

Small (feeds 1-2) 18.00    Medium (feeds 3-4)  35.00  
 Large (feeds (5-6) 52.00

Perfect for your little Trick or Treaters, pull out of the freezer during a Saturday afternoon football game,  take it to the mountains or deliver a little happiness to a friend.

Please place your order before 12 Noon on Wednesday October 14th. Pick up anytime after 12 Noon on Thursday October 15th!

Monday, October 5, 2009

Take Off Thursday October 8th

Thank you for all of your votes! It was close - but the winner is....

Marinated Grilled Flank Steak
Marinated in Party Girl's own citrus marinade and grilled over a wood fire.
6.00 (appr. 6-7 oz portion)

Cauliflower Au Gratin
Cauliflower lovers will be in heaven and skeptics will be converted with this dish! Fresh cauliflower sauteed and served in a bechamel sauce topped with cheese and breadcrumbs. xsmall (feeds 1) 6.00
small (feeds 2-3) 12.00
medium (feeds 4-6) 26.00
large (feeds 7-9) 40.00

Oven Roasted Asparagus
Just simple and yummy!
2.00 per serving (feeds 1 adult)

Again - a pick and choose menu. No need to get all 3, but it certainly makes a perfect meal. As always, please email me if you would like some guidance in terms of portions for your family.

Please place your order before 10 a.m. on Wednesday October 7th. Pick up is anytime after 12 Noon on Thursday! Have a great week! visit us at http://partygirlfood.blogspot.com/